Spanish Tapas?
Not sure how to characterise the food served at this restaurant but modern-Spanish is the best I can do.
Pretty darn good too. Thanks Aunty Mui for the recommendation and booking!
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Hot cross buns. Outta this world.
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Marinated oysters. Also out of this world.
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Can’t remember much so it can’t have been mind-blowing. But I do remember that the puree was very good.
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Cripsy Duck.
Conclusion?
4/5. A dining destination yes, but not something I’d fly to Sydney just to eat. I’d dine there again if I was in the neighbourhood though.
Categories: Contemporary, Food, Singapore
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