Commentary

Kazu Revisited

By on • ( Leave a comment )

I’ve already reviewed Kazu here. We went there again to celebrate Marc’s birthday. As usual, absolute top drawer.
November 19, 2013 _B191086 E-M1 1-640 sec ISO 1600
Chicken sashimi. That’s right.
November 19, 2013 _B191089 E-M1 1-200 sec ISO 1000
Cod Milt, viz cod sperm.
November 19, 2013 _B191109 E-M1 1-40 sec ISO 1000
Scallop with cream cheese.
Foie Gras (or foie gura) - November 19, 2013 _B191094 E-M1 1-25 sec ISO 1000
Foie Gras!
November 19, 2013 _B191106 E-M1 1-8 sec ISO 1000
Lamb cutlets.
Buta Bara (Pork Belly) - November 19, 2013 _B191097 E-M1 1-80 sec ISO 1000
Buta Bara – Or pork belly.
November 19, 2013 _B191122 E-M1 1-200 sec ISO 500
Sake many many much much.
November 19, 2013 _B191100 E-M1 1-13 sec ISO 1000
Greed.
November 19, 2013 _B191124 E-M1 1-50 sec ISO 500
Happy birthday Tow Kay Teo!
November 19, 2013 _B191125 E-M1 1-15 sec ISO 500
Imbibing.
All images were shot with the Olympus OMD E-M1 & Voigtlander 17.5mm.

Categories: Commentary, Food, Japanese, Self Help, Singapore

Tagged as: , , , , ,

This site uses Akismet to reduce spam. Learn how your comment data is processed.